Region: Alta Mogiana
Farm: Nilton Almeida Farms – Fazenda São Francisco
Varietal: Yellow Catuai
Processing: Natural
Altitude: 1,080 to 1,270 masl
Tasting Notes: Roasted Almond, Caramel, White Chocolate
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Out of stockRegion: Farm: Varietal: Caturra Processing: Natural Altitude: 1,750-1,800 masl Tasting Notes: Raspberry, Hibiscus, Lychee
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Out of stockOrigin: South American Mixed Tasting Notes: Grape, nectarine, Almond
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Out of stockRegion: Garuda Aceh Farm: Smallholders Varietal: Typica Processing: Wet Hulled Altitude: 1,500 - 1,800 masl Tasting Notes: Spice, Dried Prunes, Dark chocolate
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Out of stockRegion: Michicoy, San Pedro Necta Farm: Finca Familia Ramirez Varietal: Bourbon Processing: Fully washed Altitude: 1700 masl Tasting Notes: Pear, Hazelnuts, White Chocolate